Mizkan grain vinegar 500 ml


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Suitable as salad dressing, sauces, soups and sushi More

Medium acid vinegar with balanced aroma. Suitable as a seasoning for salads, sauces, soups and sushi.

Grain vinegar Mizkan 500 ml.

Ingredients: Distilled vinegar(Acidity 4,5%), wheat, gluten, rice, corn, alcohol, water, contains less than 0.05% alcohol.
Popular vinegar suitable for Japanese, Chinese and Western cuisine. It is slightly acidic with a well-balanced taste and aroma.

Use: 1)Add rice to the sushi together with a little salt, sugar and Mizkan vinegar to prepare traditional sushi meshi (flavored sushi rice).
       2)Mix with soy sauce to prepare DIP sauce for tempura or breaded food.

Preparation tips: Vinegar mixed with sushi (4 servings)

                           For about 1 kg of rice use 60 ml of vinegar 45 g sugar and 10 g salt

Allergens: wheat

Nutritional values ​​in 100 g

Energy - 101 kJ / 24 kcal

Fats - 0 g

Carbohydrates - 6,8 g of which sugars 0 g

Protein - 0 g

Salt - 0 g

Net weight 500 ml
Protein 100 g 0 g
Dietary limitations Without peanuts, Without celery, Without mustard, Without crustaceans, Without milk, Without mollusc, Without nuts, Without fish, Without sesame, Without sulphites, Without soy, Without Lupines, Without eggs
Energy kcal 24 kcal
Energy kJ 101 kJ
Cuisine Asian, Japanese
Best Before 11/2020
Carbohydrates 100 g 6,8 g
Fats 100 g 0 g
Country of origin Japan