Pasta for soup Hot & Sour 50 g
Pasta for the preparation of traditional Sachuan soup. More
Paste for the preparation of the traditional spicy Sachuan soup Hot & Sour.
Ingredients: soy sauce (water, salt, soybean, wheat, sugar), sugar, red chillies, hydrolysed protein from soy, maize, wheat and maltodextrin (potato),salt, onion, distilled vinegar, dried fungus, thickener (modified tapioca starch), colour (caramel/E150c).
Allergens - soy, wheat
Preparation: Szechuan Hot & Sour Soup
. 1 packet Szechuan Hot & Sour Soup Spice paste
. 1 tbsp vegetable oil
. 100 g (3,5 oz) boneless chicken breast meat, cut into thin strips
. 4 cups (880 ml) water or chicken broth (unsalted)
. 70 g (2,5 oz) mixed vegetables, finely chopped
. 2 tbsp cornstarch
. 2 tbsp water
. 1 egg
. Chopped spring onions as garnish
Step 1. Heat oil in saucepan on medium heat. Add meat; stir-fry for 1 minute
Step 2. Add water or chicken broth and Spice Paste, stir well and bring to boil. Add mixed vegetables.
Step 3. Mix cornstarch with 2 tbsp water until smooth; add into the soup. Simmer for 3 minutes. Gradually stir in egg. Garnish and serve hot.
Nutritional values in 100g
Energy (kJ) - 526 kJ
Energy (kcal) - 126 kcal
Fats - 0.5 g of which saturates 0.1 g
Carbohydrates - 21 g of that sugar 19 g
Protein - 5.1 g
Salt - 17.2 g
Fiber - 8.7 g
| Allergens | Cereals, Soya |
|---|---|
| Net weight | 50 g |
| Protein 100 g | 5,1 g |
| Dietary limitations | Without peanuts, Without celery, Without mustard, Without crustaceans, Without milk, Without mollusc, Without nuts, Without added glutamate, No added dyes, Without fish, Without sesame, Without sulphites, Without Lupines, Without eggs, Bez přidaných konzervantů |
| Energy kcal | 126 kcal |
| Energy kJ | 526 kJ |
| Cuisine | Asian, Szechuan, Chinese |
| Best Before | 06/2025 |
| Perfect for / like | Soup |
| Carbohydrates 100 g | 21 g |
| Fats 100 g | 0,5 g |
| Fiber 100 g | 8,7 g |
| Country of origin | Thailand |
| S.P. | 15A |
| Compl. Packing pcs | 12 |
| EAN | 8886390203076 |