Traditional prawn crackers from Thailand More
Traditional shrimp crackers are ideal as a snack for weekdays as well as family and other festivities.
Ingredients: WHEAT flour, palm oil, PRAWN (Penaeus merguiensis) 9,8%, seasoning (flavour, SEAFOOD powder [SHRIMP 0.3%, SQUID (MOLLUSCS), SOY sauce (SOYBEAN, WHEAT flour, salt, water)], MILK powder, MILK fat, dextrose, salt, colour: E160c, anti-caking agent: E551, flavour enhancers: E621, E627, E631), sugar, salt, pepper, flavour enhancer: E621.
Allergens- gluten, shrimp, shellfish, milk, soy
Nutritional values in 100g
Energy (kJ) - 1944 kJ
Energy (kcal) - 463 kcal
Fat - 18 g of which saturated fatty acids 8 g
Carbohydrates - 67 g of which sugars 2 g
Protein- 7 g
Fiber- 0 g
Salt - 2.2 g
Allergens | Crustaceans, Milk, Molluscs, Cereals, Soya |
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Net weight | 60 g |
Protein 100 g | 7 g |
Dietary limitations | Without peanuts, Without celery, Without mustard, Without nuts, Without added glutamate, No added dyes, Without fish, Without sesame, Without sulphites, Without Lupines, Without eggs |
Energy kcal | 463 kcal |
Energy kJ | 1944 kJ |
Cuisine | Asian, Thai |
Best Before | 07/2022 |
Carbohydrates 100 g | 67 g |
Fats 100 g | 2 g |
Country of origin | Thailand |
S.P. | 12E |
Compl. Packing pcs | 36 |
EAN | 8852052000055 |