Chinese soy sauce Lee Kum Kee light. More
Chinese soy sauce Lee Kum Kee light from Hong Kong.
Ingredients: water, salt, soy beans, sugar, wheat flour, acidity regulators (E631, E627).
Allergens - soy, wheat.
Discription: This Premium Light soy sauce is brewed naturally using non-GM soybeans. It has a rich soy flavour and aroma which will delicately enhance the "taste" of any dishes. Suitable for vegetarians and vegans.
Nutritional values in 100g
Energy (kJ) - 392 kJ
Energy (kcal) - 92 kcal
Fats - 0.5 g of which saturates 0.1 g
Carbohydrates - 14 g of that sugar 10 g
Protein - 7.7 g
Salt - 17.2 g
Allergens | Cereals, Soya |
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Net weight | 500 ml |
Protein 100 g | 7,7 g |
Dietary limitations | Without peanuts, Without celery, Without mustard, Without crustaceans, Without milk, Without mollusc, Without nuts, Without added sugar, Without added glutamate, No added dyes, Without fish, Without sesame, Without sulphites, Without Lupines, Without eggs, Suitable for vegetarians, Bez přidaných konzervantů |
Energy kcal | 92 kcal |
Energy kJ | 392 kJ |
Cuisine | Asian, Chinese |
Best Before | 05/2025 |
Carbohydrates 100 g | 14 g |
Fats 100 g | 0,5 g |
Country of origin | Hong Kong, China |
S.P. | 5C |
Compl. Packing pcs | 12 |
EAN | 078895126396 |