Mae Ploy Vegetarian red curry paste 400 g

(2)

B.B. 12/2024

Price

3,90 € incl. VAT

0,97 €/100 g

Brand

Product code

16986

Curry paste is one of the basics of Thai cuisine. More

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Red paste It is more spicy than the green or yellow variant and is therefore especially suitable for sharper dishes.

Ingredients: red chilli 20%, lemon grass 19.4%, garlic 23%, salt 14%, galangal 6.5%, kaffir lime peel 1.3%, pepper 0.4%, shallots 15.4%.

Preparation- 1 / Add 1 g of paste to 1 tablespoon of vegetable oil and mix. Add 240ml of coconut milk and mix. 2 / Add 200g of vegetarian ingredients and bring to a boil. 3 / Add 120ml of water and 120ml of coconut milk and bring to a boil again. 4 / Add 100g of vegetables and cook until soft. 5 / Add 1.5 tablespoons of sugar and season to taste.

Nutritional values in 100g

Energy (kJ) - 474 kJ

Energy (kcal) - 101 kcal

Fats - 0.7 g of which saturated 0.2 g

Carbohydrates - 15 g of which sugars 1.9 g

Protein - 4.4 g

Fiber - 9.2 g

Salt - 14.3 g

Net weight	400 g
Protein 100 g	4 g
Dietary limitations	Without peanuts, Without celery, Without mustard, Without crustaceans, Without milk, Without mollusc, Without nuts, Without fish, Without sesame, Without sulphites, Without soy, Without Lupines, Gluten-free, Without eggs, Suitable for vegetarians, Bez přidaných konzervantů
Energy kcal	101 kcal
Energy kJ	474 kJ
Cuisine	Asian, Thai
Best Before	10/2023
Carbohydrates 100 g	15 g
Fats 100 g	1 g
Country of origin	Thailand
S.P.	22B
Compl. Packing pcs	24
EAN	8850367994045