Yellow curry paste 400 g

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Brand

Product code

16459

Substitution product

B.B. 06/2025

Mae Ploy Yellow curry paste 400 g

Last pieces in stock!

4,20 € (1,05 €/100 g)
3,75 € excl. VAT

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Protein 100 g	5 g
Carbohydrates 100 g	23 g
Fats 100 g	2 g

Thailand is a land of delicious curries. Yellow curry is the mildest and most creamy type of curry in Thailand.

The basis of many Asian dishes. More

Yellow curry paste is used as the basis of many Asian dishes. Yellow curry paste is due to the composition closer to Indian cuisine.

Ingredients: soybean oil, shallots, garlic, cumin, mustard, ginger, lemon grass, chilli, shrimp paste, salt, coriander.

Allergens: soy, mustard, crustaceans, fish

Nutritional values in 100g

Energy (kJ) - 1217 kJ

Energy (kcal) - 291 kcal

Fat - 22 g of which saturates 13 g

Carbohydrates - 18 g of that sugar 6.2 g

Protein - 4.9 g

Salt - 10,8 g

Allergens	Mustard, Crustaceans, Fish, Soya
Net weight	400 g
Protein 100 g	4,9 g
Dietary limitations	Without peanuts, Without celery, Without conservants, Without milk, Without mollusc, Without nuts, Without sesame, Without Lupines, Gluten-free, Without eggs
Energy kJ	1217 kJ
Cuisine	Asian, Thai
Best Before	03/2022
Perfect for / like	Meat, Sauce
Carbohydrates 100 g	18 g
Fats 100 g	22 g
Country of origin	Thailand
S.P.	3C
Compl. Packing pcs	12
EAN	8850030190637