Mixed paste blends from which you can simply prepare original Asian delicacies. Pastes that serve as a basis for traditional dishes throughout Asia. Fish and shrimp pastes serving mainly as flavorings or food ingredients.

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Paste Black Pepper Stir-Fry 50 g

Paste Black Pepper Stir-Fry 50 g

Rating value is 5 of 5
In stock
1,70 € (3,40 €/100 g)
Protein 100 g 3,9 g
Best Before 09/2022
Carbohydrates 100 g 18 g
Fats 100 g 12 g
Spice blend for the preparation of traditional Singapore food.
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Rice paste Nasi Lemak 50 g

Rice paste Nasi Lemak 50 g

Rating value is 5 of 5
In stock
1,80 € (3,60 €/100 g)
Protein 100 g 0,7 g
Best Before 11/2022
Carbohydrates 100 g 62 g
Fats 100 g 11 g
A ready mix for preparing Singapore coconut rice.
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Paste Nonya kari 50 g

Paste Nonya kari 50 g

In stock
1,80 € (3,60 €/100 g)
Protein 100 g 3,2 g
Best Before 05/2022
Carbohydrates 100 g 19 g
Fats 100 g 14 g
Paste for the preparation of Nonya curry chicken.
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Paste for noodles Laksa 60 g

Paste for noodles Laksa 60 g

Rating value is 5 of 5
In stock
1,90 € (3,16 €/100 g)
Protein 100 g 3,2 g
Best Before 12/2022
Carbohydrates 100 g 19 g
Fats 100 g 14 g
A mix for the preparation of traditional Singapore noodles.

Thai soup Tom Yum

Thai soup Tom Yum

Tom yum is characterised by its distinct hot and sour flavours, with fragrant spices and herbs generously used in the broth.