Asian Rice Noodles and pasta
Rice pasta is becoming more and more popular. Thanks to excellent digestibility and absence of gliadin, they are recommended as a diet for patients with celiac disease and gluten allergy. They can be used as well as wheat pasta, as a side dish, for baking or salad.
Quick info
New

Rice noodles Bún 1,2mm Au- A foods 400 g
In stock
2 EUR
(0,50 EUR/100 g)
Protein 100 g | 74,7 g |
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Best Before | 05/2022 |
Carbohydrates 100 g | 78 g |
Fats 100 g | 0,2 g |
Rice noodles popular throughout Asia.
Quick info
New

Rice noodles Pho 4mm Au- A foods 375 g
In stock
2 EUR
(0,533333 EUR/100 g)
Protein 100 g | 75 g |
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Best Before | 05/2022 |
Carbohydrates 100 g | 78 g |
Fats 100 g | 0,2 g |
Rice noodles popular throughout Asia.
Quick info

Rice noodles 3 mm wide 400 g
In stock
2,40 EUR
Protein 100 g | 7 g |
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Best Before | 11/2021 |
Carbohydrates 100 g | 80 g |
Fats 100 g | 0,8 g |
Rice noodles popular throughout Asia.
Quick info

Rice hair noodles 400 g
In stock
1,70 EUR
Protein 100 g | 5,9 g |
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Best Before | 10/2023 |
Carbohydrates 100 g | 79,8 g |
Fats 100 g | 1 g |
Rice Hair Noodles
Quick info

Tapioca rice noodles 400 g
In stock
2,20 EUR
Best Before | 09/2022 |
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Tapioca rice noodles from Vietnam
Quick info

Rice noodles 5 mm wide 400 g
Not in stock
2,10 EUR
Protein 100 g | 7 g |
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Best Before | 04/2022 |
Carbohydrates 100 g | 80 g |
Fats 100 g | 0,8 g |
Rice noodles popular throughout Asia.