Rice pasta is becoming more and more popular. Thanks to excellent digestibility and absence of gliadin, they are recommended as a diet for patients with celiac disease and gluten allergy. They can be used as well as wheat pasta, as a side dish, for baking or salad.

Rice noodles 5 mm wide Aroy-D 375 g

In stock
Protein 100 g
7,1 g
Best Before
11/2021
Carbohydrates 100 g
80 g
Fats 100 g
0,8 g
2,10 EUR

Description: Gluten-free rice noodles popular throughout Asia.

Product code: BS426525

Manufacturer: Aroy-D

Round rice noodles Liu Shi 400g

In stock
Protein 100 g
5,91 g
Best Before
02/2023
Carbohydrates 100 g
79,8 g
Fats 100 g
1,06 g
2,10 EUR

Description: Original round rice noodles

Product code: M360322

Manufacturer: Liu Shi Brand

Rice noodles 3 mm wide Aroy-D 375 g

In stock
Protein 100 g
7,1 g
Best Before
11/2021
Carbohydrates 100 g
80 g
Fats 100 g
0,8 g
2,10 EUR

Description: Gluten-free rice noodles popular throughout Asia.

Product code: BS426526

Manufacturer: Aroy-D

Rice noodles 3 mm wide 400 g

In stock
Protein 100 g
7 g
Best Before
01/2022
Carbohydrates 100 g
80 g
Fats 100 g
0,8 g
2,40 EUR

Description: Rice noodles popular throughout Asia.

Product code: BS6521

Manufacturer: Farmer Brand

Rice hair noodles 400 g

In stock
Protein 100 g
5,9 g
Best Before
07/2022
Carbohydrates 100 g
79,8 g
Fats 100 g
1 g
1,70 EUR

Description: Rice Hair Noodles

Product code: 3245

Manufacturer: Icv

Tapioca rice noodles 400 g

In stock
Best Before
02/2022
2,30 EUR

Description: Tapioca rice noodles from Vietnam

Product code: 3608

Manufacturer: Sagiang

Rice noodles 5 mm wide 400 g

In stock
Protein 100 g
7 g
Best Before
01/2022
Carbohydrates 100 g
80 g
Fats 100 g
0,8 g
2,20 EUR

Description: Rice noodles popular throughout Asia.

Product code: 3232

Manufacturer: Farmer Brand