Unusual types of vinegars used mainly in Asian cuisine.

Quick info
Rice vinegar from brown rice 500 ml

Rice vinegar from brown rice 500 ml

In stock
2,10 EUR
Protein 100 g 0 g
Best Before 01/2023
Carbohydrates 100 g 6 g
Fats 100 g 0 g
Excellent for preparing sushi, preparing toppings and marinades for meat and fish.
Quick info
Rice vinegar P.R.B. 500 ml

Rice vinegar P.R.B. 500 ml

In stock
2 EUR
Protein 100 g 0 g
Best Before 04/2022
Carbohydrates 100 g 0,1 g
Fats 100 g 0 g
Excellent for preparing sushi, preparing toppings and marinades for meat and fish.
Quick info
Distilled vinegar 1 l

Distilled vinegar 1 l

In stock
2,20 EUR
Protein 100 g 0 g
Best Before 01/2023
Carbohydrates 100 g 0 g
Fats 100 g 0 g
Excellent wine vinegar suitable for dressing or for preparing sauces
Quick info
Rice vinegar 300 ml

Rice vinegar 300 ml

In stock
2,60 EUR
Best Before 05/2022
Carbohydrates 100 g 0 g
Fats 100 g 0 g
Excellent vinegar for sushi and for salad

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